“Really interesting course where I could have an understanding ofwel the issues in Agribusiness Supply Chain and what it is actually facing and will face within the next years with practical examples.” – RM, Coursera learner.
"To be able to take courses at my own pace and rhythm has been an amazing experience. I can learn whenever it fits my schedule and mood."
Advanced learners or professionals seeking specialized knowledge might consider courses on agribusiness management, precision agriculture, or preparing for roles in agricultural research and policy. Reviewing course inhoud, instructor expertise, and learner feedback can help ensure the course aligns with your goals.
This course will help you to contribute to better decision making by farmers, or by agencies servicing agriculture, and it will help you to understand why farmers respond to policies and economic opportunities in the ways they do.
Whether you omdat to develop as a professional or discover a new hobby, there's an online course for that. You can enigszins take your learning further with sites microcredentials and degrees.
A photo ofwel a papaw tree from our farm (black & white pic in the middle), plus a few photos ofwel produce from my local grocery store.
Access to lectures and assignments depends on your type of enrollment. If you take a course in audit mode, you will be able to see most course materials for free.
Week 4 provides a history ofwel agricultural production and prices, an examination into the reasons behind changes in Kurs rolnika production and prices, and discussions ofwel the 2007 global food crisis and agriculture’s usage of resources.
Society is increasingly interested in optimising how we use farmland as we see the increasing effects ofwel climate change. Cultural shifts mean wij’re also seeing people all aan the world take more interest in where the food they eat comes from.
"I directly applied the concepts and skills I learned from my courses to an exciting new project at work."
Led by Prof Dillip Kumar Swain, this course offers a comprehensive understanding ofwel organic farming practices. It covers the principles, components, and management techniques necessary for sustainable agricultural production.
“The course was highly motivating. I am looking forward to begint putting what I have learnt into practice. One cannot put a price to it…it kan zijn Priceless… ” – Jannie Hermans.
How changing dietary habits, particularly in the Global North, can make room for sustainable growth and the benefits ofwel alternative protein sources.
Experiences of professionals In the course at WCDI we learned about the latest practical tools and approaches - how a farmer producent organisation can work, how farmers can become entrepreneurs. The course was crucial for me. Bablu Chaudhari
The use ofwel botanicals and chemical controls in pest management, including the history, classification, and mode of action of different insecticide groups